Indulge in an unforgettable four‑course dinner and wine‑tasting experience set within our atmospheric historical restaurant vault. Settle in, relax, and allow our culinary team to craft a refined menu, each dish thoughtfully paired with seven outstanding local wines to enrich your tasting journey.

Over the course of this immersive three‑hour experience, guests are invited to discover a remarkable selection of Maltese and Gozitan wines sourced from distinguished wineries across the islands. Each wine is expertly matched with a freshly prepared gourmet course, showcasing balance, depth, and authentic regional character.

Our chef curates a bespoke degustation menu that highlights the best of local, seasonal ingredients—an elegant celebration of Maltese and Gozitan culinary heritage designed to harmonise beautifully with every pour.

It’s the perfect occasion to savour exceptional local wines, deepen your appreciation of island flavours, and enjoy a memorable evening in a truly unique setting.

Your experience includes seven wine tastings, a four‑course dinner, mineral water, and coffee—everything you need for a seamless, indulgent night with no hidden costs.